by Stephan Boissonneault | Oct 5, 2015 | Campus |
Make healthy, fresh food from scratch, and be a gracious host — this is the doctrine of Lan’s Asian Grill. The family-owned Asian restaurant has brother and sister Tom and Monica Lim at its helm. Lan’s takes its name and, most importantly, the fresh cooking philosophy...
by Editor -in-chief | Oct 5, 2015 | Lifestyle |
Good and Cheap is a cookbook that recently went viral because of its unique vision. Its author, Leanne Brown, created it for her master’s degree, and it’s available online as a free PDF. On her website, Brown describes her aim to provide a variety of nutritious, tasty...
by Jake Pesaruk | Oct 3, 2015 | Events |
Pop culture enthusiasts around the city rejoiced at the Edmonton Comic & Entertainment Expo last weekend. The expo happens every September and features a roster of celebrities and talents stretching across almost all formats of entertainment. Whether it was comic...
by Danielle Carlson | Sep 30, 2015 | Campus, Clubs |
For the first instalment of our Club Q&A Series, writer Danielle Carlson caught up with Rebecca Werkman, president of the Sanctuary Club. If you are interested in starting your own club, go here: http://samu.ca/programs-services/clubs/ This interview has been...
by Scott Meeberg | Sep 26, 2015 | Culture |
Rick Miller’s father was seven years old in April 1945. At that time, he lived in war-torn Vienna, Austria. On the day the Russian army liberated Vienna, he went out to a courtyard, where Russian soldiers asked him for directions in return for a chocolate bar. He got...