MacEwan University’s student publication. Honest reporting, quality media, and good vibes.

To-go sandwiches

Back to school comes with an entirely new meaning to the word “busy,” from stressing about finding the right classrooms to making your first university friends, working a part-time job, buying textbooks, and of course, finding the time to eat so the “hanger”...

Food for thought: Brew and Bloom

Brew and Bloom is one of those exquisite places you enter and are immediately taken away by its beauty. The café, flower and gift shop is a women-led business that serves the Edmonton community differently. This storefront location at 10550 115 St. opened in 2021,...

Recipe: Cocktails you’ll enjoy all summer long

Whether sitting on a patio with friends, by a fire while camping, or on a hammock with a good book, a favourite drink can change a good day into a great day, and it doesn’t always have to include alcohol. With the summer fast approaching, we have three options that...

Recipe: Garlic chicken, potatoes, and cream

I have always loved my Ukrainian heritage. Many recipes have been passed down from my great grandparents to me, and I am forever grateful that I get to experience the authentic cuisine my background has to offer. As many would know, what makes Ukrainian food so...

An ode to the fallen cake

I love baking. No, really. You don’t need to look further than my search history to see evidence of countless pie-crust rabbit holes, or my laptop bookmarks, which tend to involve more cookie recipes than useful school-related websites. But the thing is, I’m not...

Food for thought: Home and Away

Edmonton’s bar scene is saying hello to a new concept called Home and Away located right in the heart of downtown Edmonton. After Mercer Tavern announced its permanent closing on Aug. 31, 2021, the building has since been rebranding into a sports bar that offers...

Food for thought: Wayback Burgers

In Edmonton’s downtown, situated on Jasper Ave, a new burger restaurant has opened up in the middle of a pandemic. Wayback Burgers, whose very name conjures up an image of a ‘50s burger joint with drive-up ordering and staff on roller skates, is a franchise that...

Recipe: Chocolate Truffles

Teddy bears, cards, flowers, and store-bought chocolates are all typically common this time of year, but Valentine’s Day is another chance to impress your significant other. And if making an impression is what you want to do, why not take a little extra time and...

Move over alcohol, mocktails coming through!

Whenever Friday night comes around, I’m always a victim of FOMO. Whether I’m avoiding alcohol just to take a break, or I'm DD-ing everyone home at the end of the night, being around people with cocktails makes my lime Perrier seem, well, lame. Mock-Ups Mocktails...

The winter coffee roundup

In Edmonton, we have many local alchemists of beans and water who are masters of their craft. They shepherd the secrets of an age-old tradition combined with modern innovations and deliver it right to the communities of Edmonton. We ventured out to discover the...